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Thomas Proxa, managing director and part-owner of Raviolo, says he came up with the idea for a ravioli restaurant because he loves eating filled pasta himself.
I have known and worked with Thomas Proxa for over 8 years. I first used Unitas (formerly Enigma Consultancy) when I needed a floor manager, when I was General Manager at the ...
The Candidate Register. Please email your C.V to Thomas Proxa Thomas@unitas-uk.com
Shaun Whitehouse Dott. Pierluigi Alberico Dott. Claire Sheridan Dott.ssa Thomas Proxa Dott. Stefano Potorti' Dott. emagister.it
Thomas Proxa t.proxa@career-account.com Tel.: 0044-208-778 44 99
Thomas Proxa, managing director and part-owner of Raviolo, says he came up with the idea for a ravioli restaurant because he loves eating filled pasta himself.
I have known and worked with Thomas Proxa for over 8 years. I first used Unitas (formerly Enigma Consultancy) when I needed a floor manager, when I was General Manager at ...
The Candidate Register. Please email your C.V to Thomas Proxa Thomas@unitas-uk.com
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