Mark Wesselow

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Mark De Wesselow

Locality: London, United Kingdom
Summary: Owner, imbibe / Square Meal
Current: Owner at imbibe / Square Meal
Industry: Media Production
Experience: imbibe / Square Meal (Privately Held; Media Production industry): Owner,   

References for Mark Wesselow

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Vintage and early-landed Cognac Square Meal Feature

Cognac connoisseurs are tuning in to the new trend for vintage Cognac. Mark de Wesselow meets Bernard Hine for an introduction to the style Square Meal articles

Argentine Malbec Square Meal Feature

... and ripe, food-friendly tannins mean Argentine Malbec, grown in the foothills of the Andes, matches up to what many people are looking for in a red wine. Mark de Wesselow ...

For your cellar: Great wines you should be trying. July ...

... from FMVs recent tasting in London (020 7819 0360) TASTERS: CA: Caspar Auchterlonie CC: Clinton Cawood CL: Chris Losh, JS: Julie Sheppard, MdW: Mark de Wesselow

Square Meal - 7/28/2005 - Caterer Search

City professionals Mark de Wesselow and Simon White realised there was a niche for a restaurant guide for the Square Mile, hence the name. What method of rating does it use

Gordon Ramsay's Kitchen Nightmares Continue As His Chelsea ...

Mark de Wesselow, publisher of restaurant guide Square Meal, said he had some sympathy with the chef because Restaurant Gordon Ramsay still served exceptional food.

Building Maintenance And Repairs in Tattershall local ...

Mark Driver . 1, Wesselow Rd, Coningsby, Lincoln, Lincolnshire LN4 4RN

Building Maintenance And Repairs in New York local ...

Mark Driver . 1, Wesselow Rd, Coningsby, Lincoln, Lincolnshire LN4 4RN

Explore Georgia

Bradmans Central Europe to Central Asia: Mark De Wesselow, Simon White : Language: English : Publisher: Monomax Ltd, UK: The Essential Guide to Business Travel

For your cellar: Great wines you should be trying - March ...

New Products Tasters code CL Chris Losh; JS: Julie Sheppard; MdW: Mark de Wesselow; SF: Susanna Forbes; SW: Simon Woods

'Rude' service at Jamie's restaurant | Mail Online

Mark de Wesselow, publisher of the guide, said about poor service in general: "When people spend as much as they do in a restaurant, they have every right to expect all major ...